Browse Books: Business & Economics / Industries / Food Industry

The Next Supper: The End of Restaurants as We Knew Them, and What Comes After Cover Image
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Satisfaction Guaranteed: How Zingerman's Built a Corner Deli into a Global Food Community Cover Image
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Delivering the Digital Restaurant: Your Roadmap to the Future of Food Cover Image
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The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation [With CDROM] Cover Image
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Pour Your Heart Into It: How Starbucks Built a Company One Cup at a Time Cover Image
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Lost Restaurants of Downtown Cleveland (American Palate) Cover Image
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Uncommon Grounds: The History of Coffee and How It Transformed Our World Cover Image
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Made in California: The California-Born Diners, Burger Joints, Restaurants & Fast Food That Changed America Cover Image
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Tech to Table: 25 Innovators Reimagining Food Cover Image
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The Food Truck Handbook: Start, Grow, and Succeed in the Mobile Food Business Cover Image
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Franchise: The Golden Arches in Black America Cover Image
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