Browse Books: Cooking / Regional & Ethnic / English, Scottish & Welsh

The Hebridean Baker: My Scottish Island Kitchen By Coinneach MacLeod Cover Image
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The British Cookbook: authentic home cooking recipes from England, Wales, Scotland, and Northern Ireland By Ben Mervis, Jeremy Lee (Introduction by) Cover Image
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By Ben Mervis, Jeremy Lee (Introduction by)
Jane Austen's Table: Recipes Inspired by the Works of Jane Austen (Literary Cookbooks) By Robert Tuesley Anderson Cover Image
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The Great British Baking Show: Love to Bake By Paul Hollywood, Prue Leith Cover Image
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Doctor Who: The Official Cookbook: 40 Wibbly-Wobbly Timey-Wimey Recipes By Joanna Farrow Cover Image
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The Sourdough School: The Ground-Breaking Guide to Making Gut-Friendly Bread By Richard Hart (Foreword by), Vanessa Kimbell Cover Image
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By Richard Hart (Foreword by), Vanessa Kimbell
Gordon Ramsay's Healthy, Lean & Fit: Mouthwatering Recipes to Fuel You for Life By Gordon Ramsay Cover Image
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The Simply Vegetarian Cookbook: Fuss-Free Recipes Everyone Will Love By Susan Pridmore, Amanda Hesser (Foreword by), Merrill Stubbs (Foreword by) Cover Image
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By Susan Pridmore, Amanda Hesser (Foreword by), Merrill Stubbs (Foreword by)
The Hebridean Baker: Recipes and Wee Stories from the Scottish Islands By Coinneach MacLeod Cover Image
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Our Irish Grannies' Recipes: Comforting and Delicious Cooking From the Old Country to Your Family's Table By Eoin Purcell Cover Image
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Celtic Folklore Cooking By Joanne Asala Cover Image
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Tea at the Palace: A Cookbook: 50 Delicious Afternoon Tea Recipes By Carolyn Robb Cover Image
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