Browse Books: Cooking / Regional & Ethnic / French

Bistro Cooking By Patricia Wells Cover Image
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From Bordeaux to the Stars: The Reawakening of a Wine Legend By Jean-Michel Cazes, Jane Anson (Translator) Cover Image
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By Jean-Michel Cazes, Jane Anson (Translator)
On Burgundy: From Maddening to Marvellous in 59 Tales By Susan Keevil (Editor), Jasper Morris Mw (Introduction by), Aubert De Villaine (Foreword by) Cover Image
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By Susan Keevil (Editor), Jasper Morris Mw (Introduction by), Aubert De Villaine (Foreword by)
The Escoffier Cookbook: and Guide to the Fine Art of Cookery for Connoisseurs, Chefs, Epicures (International Cookbook Series) By Auguste Escoffier Cover Image
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Picnic in Provence: A Memoir with Recipes By Elizabeth Bard Cover Image
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Patricia Wells at Home in Provence: Patricia Wells at Home in Provence By Patricia Wells, Robert Freson (By (photographer)) Cover Image
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By Patricia Wells, Robert Freson (By (photographer))
Alexandre Gauthier: Chef, La Grenouillère By Alexandre Gauthier, Marie-Pierre Morel (By (photographer)) Cover Image
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By Alexandre Gauthier, Marie-Pierre Morel (By (photographer))
The Sweet Life in Paris: Delicious Adventures in the World's Most Glorious - and Perplexing - City By David Lebovitz Cover Image
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Bébé Gourmet: 100 French-Inspired Baby Food Recipes For Raising an Adventurous Eater By Jenny Carenco, Dr. Jean Lalau Keraly (Contributions by) Cover Image
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By Jenny Carenco, Dr. Jean Lalau Keraly (Contributions by)
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French Kitchen Lessons: Recipes & Stories from Normandy's Rabbit Hill Farm By Cat Bude Cover Image
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Voilà!: The Effortless French Cookbook: Easy Recipes to Savor the Classic Tastes of France By Cecile Delarue Cover Image
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