Browse Books: Cooking / Regional & Ethnic / French

Eleven Madison Park: The Cookbook By Daniel Humm, Will Guidara, Francesco Tonelli (Photographs by) Cover Image
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Modern Bistro: Home Cooking Inspired by French Classics By America's Test Kitchen Cover Image
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French Country Cooking: Authentic Recipes from Every Region By Françoise Branget, Jeannette Seaver (Translated by) Cover Image
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The Epicurean: The Classic 1893 Cookbook (Calla Editions) By Charles Ranhofer Cover Image
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Pierre Hermé Pastries (Revised Edition) By Pierre Hermé, Laurent Fau (By (photographer)) Cover Image
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By Pierre Hermé, Laurent Fau (By (photographer))
Le Cordon Bleu Bakery School: 80 Step-By-Step Recipes for Bread and Viennoiseries By Le Cordon Bleu Cover Image
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Paris Picnic Club: More Than 100 Recipes to Savor and Share By Shaheen Peerbhai, Jennie Levitt Cover Image
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Under the Sign of the Moon: Mirazur, Mauro Colagreco By Mauro Colagreco, Matteo Carassale (By (photographer)), Laura Colagreco Cover Image
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Charcuterie: Pâtés, Terrines, Savory Pies: Recipes and Techniques from the Ferrandi School of Culinary Arts By FERRANDI Paris Cover Image
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The Art of Living According to Joe Beef: A Cookbook of Sorts By David McMillan, Frederic Morin, Meredith Erickson, David Chang (Foreword by) Cover Image
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Bohème Cooking: French Vegetarian Recipes By Carrie Solomon Cover Image
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Mirazur (English) By Mauro Colagreco, Eduardo Torres (By (photographer)), Massimo Bottura Cover Image
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