Browse Books: Cooking / History

BraveTart: Iconic American Desserts Cover Image
The Omnivore's Dilemma: A Natural History of Four Meals Cover Image
My Soul Looks Back: A Memoir Cover Image
Signature Dishes That Matter Cover Image
The Food Explorer: The True Adventures of the Globe-Trotting Botanist Who Transformed What America Eats Cover Image
Provence, 1970: M.F.K. Fisher, Julia Child, James Beard, and the Reinvention of American Taste Cover Image
The Flavor of Wood: In Search of the Wild Taste of Trees from Smoke and Sap to Root and Bark Cover Image
A History of Connecticut Wine: Vineyard in Your Backyard (American Palate) Cover Image
Fluff: The Sticky Sweet Story of an American Icon Cover Image
How to Cook: The Victorian Way with Mrs Crocombe Cover Image
Jubilee: Recipes from Two Centuries of African American Cooking: A Cookbook Cover Image
An Unexpected Cookbook: The Unofficial Book of Hobbit Cookery Cover Image