Browse Books: Cooking / Regional & Ethnic / International

Somebody Feed Phil the Book: Untold Stories, Behind-the-Scenes Photos and Favorite Recipes: A Cookbook By Phil Rosenthal, Jenn Garbee, Massimo Bottura (Foreword by) Cover Image
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Milk Street Noodles: Secrets to the World’s Best Noodles, from Fettuccine Alfredo to Pad Thai to Miso Ramen By Christopher Kimball Cover Image
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Totally Kosher: Tradition with a Twist! 150+ Recipes for the Holidays and Every Day: A Cookbook By Chanie Apfelbaum Cover Image
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Sandor Katz's Fermentation Journeys: Recipes, Techniques, and Traditions from Around the World By Sandor Ellix Katz Cover Image
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The Complete Mediterranean Cookbook: 500 Vibrant, Kitchen-Tested Recipes for Living and Eating Well Every Day (The Complete ATK Cookbook Series) By America's Test Kitchen (Editor) Cover Image
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Portico: Cooking and Feasting in Rome's Jewish Kitchen By Leah Koenig Cover Image
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Eating from Our Roots: 80+ Healthy Home-Cooked Favorites from Cultures Around the World: A Cookbook (Goop Press) By Maya Feller, MS, RD,CDN Cover Image
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Indian Flavor Every Day: Simple Recipes and Smart Techniques to Inspire: A Cookbook By Maya Kaimal Cover Image
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Maangchi's Big Book Of Korean Cooking: From Everyday Meals to Celebration Cuisine By Maangchi, Martha Rose Shulman Cover Image
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Macedonia: The Cookbook: Recipes and Stories from the Balkans By Katerina Nitsou, Oliver Fitzgerald (Photographs by) Cover Image
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By Katerina Nitsou, Oliver Fitzgerald (Photographs by)
Simply West African: Easy, Joyful Recipes for Every Kitchen: A Cookbook By Pierre Thiam, Lisa Katayama (With) Cover Image
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The Vegetarian Reset: 75 Low-Carb, Plant-Forward Recipes from Around the World By Vasudha Viswanath, Alexandra Shytsman (By (photographer)) Cover Image
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By Vasudha Viswanath, Alexandra Shytsman (By (photographer))

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