Browse Books: Cooking / Regional & Ethnic / Italian

An Italian Feast: The Celebrated Provincial Cuisines of Italy from Como to Palermo, a Culinary Vade Mecum Illustrated with More Than 800 By Clifford a. Wright Cover Image
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Homemade Pasta Made Simple: A Pasta Cookbook with Easy Recipes & Lessons to Make Fresh Pasta Any Night By Manuela Zangara Cover Image
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Brutto: A (simple) Florentine cookbook By Russell Norman Cover Image
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A Table Full of Love: Recipes to Comfort, Seduce, Celebrate & Everything Else In Between By Skye McAlpine Cover Image
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Brunetti's Cookbook By Roberta Pianaro, Donna Leon (Foreword by) Cover Image
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By Roberta Pianaro, Donna Leon (Foreword by)
Food of the Italian South: Recipes for Classic, Disappearing, and Lost Dishes: A Cookbook By Katie Parla, Chris Bianco (Foreword by) Cover Image
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By Katie Parla, Chris Bianco (Foreword by)
Feast of the Seven Fishes: A Brooklyn Italian's Recipes Celebrating Food and Family By Daniel Paterna, John Turturro (Contributions by), Michael Lomonaco (Introduction by) Cover Image
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By Daniel Paterna, John Turturro (Contributions by), Michael Lomonaco (Introduction by)
The Mozza Cookbook: Recipes from Los Angeles's Favorite Italian Restaurant and Pizzeria By Nancy Silverton, Matt Molina, Carolynn Carreno, Mario Batali (Introduction by) Cover Image
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Laura in the Kitchen: Favorite Italian-American Recipes Made Easy: A Cookbook By Laura Vitale Cover Image
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The Italian Deli Cookbook: 100 Glorious Recipes Celebrating the Best of Italian Ingredients By Theo Randall Cover Image
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At Nonna's Table: One Italian Family's Recipes, Shared with Love By Paola Bacchia Cover Image
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