Browse Books: Cooking / Regional & Ethnic / Jewish & Kosher

Zabar's: A Family Story, with Recipes Cover Image
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By Lori Zabar, Julia Moskin (Foreword by)
Jew-Ish: A Cookbook: Reinvented Recipes from a Modern Mensch Cover Image
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The 100 Most Jewish Foods: A Highly Debatable List Cover Image
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52 Shabbats: Friday Night Dinners Inspired by a Global Jewish Kitchen Cover Image
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By Faith Kramer, Clara Rice (By (photographer))
Sephardi: Cooking the History. Recipes of the Jews of Spain and the Diaspora, from the 13th Century to Today Cover Image
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Modern Table: Kosher Recipes for Everyday Gatherings Cover Image
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By Kim Kushner, Adeena Sussman (Foreword by)
Sababa: Fresh, Sunny Flavors From My Israeli Kitchen: A Cookbook Cover Image
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Koshersoul: The Faith and Food Journey of an African American Jew Cover Image
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Cooking alla Giudia: A Celebration of the Jewish Food of Italy Cover Image
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Freekeh, Wild Wheat and Ancient Grains: Cultural Recipes Cover Image
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By Ruth Nieman, Neil Mercer (Photographer)
The Jewish Cookbook Cover Image
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By Leah Koenig, Julia Turshen (Introduction by)
The Brisket Chronicles: How to Barbecue, Braise, Smoke, and Cure the World's Most Epic Cut of Meat Cover Image
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