Browse Books: Cooking / Regional & Ethnic / Soul Food

Fix Me a Plate: Traditional and New School Soul Food Recipes from Scotty Scott of Cook Drank Eat By Scotty Scott Cover Image
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By Scotty Scott
The Way Home: A Celebration of Sea Islands Food and Family with over 100 Recipes By Kardea Brown Cover Image
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By Kardea Brown
Koshersoul: The Faith and Food Journey of an African American Jew By Michael W. Twitty Cover Image
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By Michael W. Twitty
Tanya Holland's California Soul: Recipes from a Culinary Journey West [A Cookbook] By Tanya Holland, Maria C. Hunt (With), Dr. Kelley Fanto Deetz (With), Alice Walker (Foreword by) Cover Image
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By Tanya Holland, Maria C. Hunt (With), Dr. Kelley Fanto Deetz (With), Alice Walker (Foreword by)
Jubilee: Recipes from Two Centuries of African American Cooking: A Cookbook By Toni Tipton-Martin Cover Image
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By Toni Tipton-Martin
Watermelon and Red Birds: A Cookbook for Juneteenth and Black Celebrations By Nicole A. Taylor Cover Image
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By Nicole A. Taylor
Blk + Vegan: Full-Flavor, Protein-Packed Recipes from My Kitchen to Yours By Emani Corcran Cover Image
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By Emani Corcran
Homage: Recipes and Stories from an Amish Soul Food Kitchen By Chris Scott, Brittany Conerly (By (photographer)) Cover Image
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By Chris Scott, Brittany Conerly (By (photographer))
Afro-Vegan: Farm-Fresh African, Caribbean, and Southern Flavors Remixed [A Cookbook] By Bryant Terry Cover Image
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By Bryant Terry
Northern Soul: Southern-Inspired Home Cooking from a Northern Kitchen: A Cookbook By Justin Sutherland, Kwame Onwuachi (Foreword by) Cover Image
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By Justin Sutherland, Kwame Onwuachi (Foreword by)
Zahav: A World of Israeli Cooking By Michael Solomonov, Steven Cook Cover Image
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By Michael Solomonov, Steven Cook
Southern Inspired: More Than 100 Delicious Dishes from My American Table to Yours By Jernard A. Wells Cover Image
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By Jernard A. Wells

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