Browse Books: Cooking / Individual Chefs & Restaurants

Everyone's Table: Global Recipes for Modern Health: A James Beard Award Winner By Gregory Gourdet, JJ Goode, EdD. Cover Image
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Paul Hollywood 100 Great Breads: The Original Bestseller By Paul Hollywood Cover Image
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An Invitation to Indian Cooking: A Cookbook By Madhur Jaffrey Cover Image
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Fish Butchery: Mastering The Catch, Cut, And Craft By Josh Niland Cover Image
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101 Thai Dishes You Need to Cook Before You Die: The Essential Recipes, Techniques and Ingredients of Thailand By Jet Tila, Tad Weyland Fukomoto Cover Image
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Cured: Cooking with Ferments, Pickles, Preserves & More By Steve McHugh, Paula Forbes (With) Cover Image
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The French Laundry Cookbook (The Thomas Keller Library) By Susie Heller (Contributions by), Thomas Keller, Deborah Jones  (Photographs by) Cover Image
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By Susie Heller (Contributions by), Thomas Keller, Deborah Jones (Photographs by)
Tartine: A Classic Revisited: 68 All-New Recipes + 55 Updated Favorites By Elisabeth Prueitt, Chad Robertson,  Gentyl & Hyers (By (photographer)), Alice Waters (Foreword by) Cover Image
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By Elisabeth Prueitt, Chad Robertson, Gentyl & Hyers (By (photographer)), Alice Waters (Foreword by)
That Time We Ate Our Feelings: 150 Recipes for Comfort Food from the Heart By Lisa Lucas, Debrianna Mansini, Penina Meisels (Photographer) Cover Image
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Salt & Straw Ice Cream Cookbook By Tyler Malek, JJ Goode Cover Image
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Wisconsin Supper Clubs: An Old-Fashioned Experience By Ron Faiola Cover Image
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Milk Street: Cook What You Have: Make a Meal Out of Almost Anything (A Cookbook) By Christopher Kimball Cover Image
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