Browse Books: Juvenile Nonfiction / Cooking & Food

Chinese Menu: The History, Myths, and Legends Behind Your Favorite Foods By Grace Lin Cover Image
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Bitty Bao Counting with Dim Sum: A Bilingual Book in English and Chinese By Lacey Benard, Lulu Cheng, Lacey Benard (Illustrator) Cover Image
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Pizza!: A Slice of History By Greg Pizzoli, Greg Pizzoli (Illustrator) Cover Image
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By Greg Pizzoli, Greg Pizzoli (Illustrator)
The Handbook of Forgotten Skills: Timeless Fun for a New Generation By Elaine Batiste, Natalie Crowley, Chris Duriez (Illustrator) Cover Image
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Kids Cooking By Klutz (Created by) Cover Image
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By Klutz (Created by)
David Atherton’s Baking Book for Kids: Delicious Recipes for Budding Bakers (Bake, Make and Learn to Cook) By David Atherton, Harry Woodgate (Illustrator) Cover Image
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By David Atherton, Harry Woodgate (Illustrator)
Gaby's Latin American Kitchen: 70 Kid-Tested and Kid-Approved Recipes for Young Chefs By Gaby Melian Cover Image
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Bake, Make, and Learn to Cook Vegetarian: Healthy and Green Recipes for Young Cooks By David Atherton, Alice Bowsher (Illustrator) Cover Image
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By David Atherton, Alice Bowsher (Illustrator)
Tons of Palabras: Comida: An English & Spanish Book for the Real World By duopress labs, Alyssa Maria Gonzales (Illustrator) Cover Image
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Who Was Milton Hershey? (Who Was?) By James Buckley, Jr., Who HQ, Ted Hammond (Illustrator) Cover Image
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Born Hungry: Julia Child Becomes
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By Alex Prud'homme, Sarah Green (Illustrator)
Niki Nakayama: A Chef's Tale in 13 Bites By Debbi Michiko Florence, Jamie Michalak, Yuko Jones (Illustrator) Cover Image
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